RAVIOLINI (MINI), CHEESE

Look at these tiny ravioli! How cute are they? For a light but satisfying springtime meal, add these tiny parcels to some delicious seasonal veggies like asparagus, mushrooms, carrots and spinach. This authentic pasta primavera will pair perfectly with a crisp glass of Soave.

454g

Frozen to preserve freshness.

Cooking instructions:  Add pasta to rapid boiling salted water.  Cook Approx 10-12 minutes.

Ingredients: 

PASTA: Enriched durum wheat semolina, Wheat flour, Water, Liquid whole egg, Beta-carotene. 

FILLING: Ricotta cheese [pasteurized whey, pasteurized milk, citric acid (pH adjuster), salt, bacterial culture, salt, calcium chloride, microbial enzyme, powder cellulose], Parmesan cheese product (milk, modified milk ingredients, bacterial culture, salt, lipase, calcium chloride, enzymes, cellulose, natural flavour), Toasted wheat crumbs with spices, Mozzarella Cheese (part-skim milk, modified milk ingredients, bacterial culture, calcium chloride, microbial enzyme, powdered cellulose), Liquid whole egg, Salt, Spices.