Ah, fettuccine. The beloved Italian classic. Traditionally popular in Roman and Tuscan cuisine, fettuccine is a flat, thick pasta traditionally paired with a rich, creamy Alfredo sauce. We make our version fresh in-house with love (and eggs).
Ah, fettuccine. The beloved Italian classic. Traditionally popular in Roman and Tuscan cuisine, fettuccine is a flat, thick pasta traditionally paired with a rich, creamy Alfredo sauce. We make our version fresh in-house with love (and eggs).