The Negroni. The most classic of the classics. A little bit bitter, a little bit sweet. And so easy to enjoy. We’ve done all the work for you!
Crafted using three spirits, in equal measure. Our Dry Gin 7, Sweet Vermouth and the Professor Dillon’s apperitivo.
Dry Gin 7 – A traditional dry style gin made by vapour distilling through juniper and other botanicals. This classic gin is made from a base of 100% Ontario rye grain.
Vermouth – A traditional Vermouth created with Niagara wine as the base, fortified with our grape spirit and finished with botanicals like wormwood, vanilla, chinchona, gentian, sarsaparilla and citrus.
Bitter Aperitivo – crafted by macerating citrus, rhubarb, wormwood, violets and a touch of cinnamon in our rye spirit base, this is our take on the classic Italian style bitter.
BASE: Dry Gin 7, Sweet Vermouth, Bitter Aperitivo
FINISHING: Serve over ice with orange peel (optional)
RESIDUAL SUGAR: 100 g/l
Crafted using Dillon's Dry Gin 7 (Traditional London Dry style Gin with just 7 botanicals), Sweet Vermouth and Professor Dillon's Aperitivo liqueur