Made from 100% Pinot Noir from the Quarry Road Vineyard, this is our first Spark Rose since 2009 and the first to be made from this vineyard. Crafted in the Traditional Method, this wine spent 12 months on the lees. The first thing you will notice is the beautiful salmon colour, soon followed by the fruit forward, fresh and bright aromas of strawberry, pink grapefruit and hints of toasted almond. The strawberry notes carry through to the palate. The finish is tart, dry and refreshing.
From the Certified Organic and Biodynamic Quarry Road Estate Vineyard. Viticultural practices included vertical shoot positioning, shoot thinning, leaf thinning and hand-harvesting.
This sparkling wine can be served as an aperitif on the patio paired alongside honey, lime shrimp skewers, salmon tartare or a spinach salad withgoat cheese and strawberries. Of course, a delightful wine like this is also perfect all on its own.
Choosing a selection results in a full page refresh.
Press the space key then arrow keys to make a selection.