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SPINACH & MUSHROOM FRITATTA

Regular price $35.00

SERVES 9—12 AS A SIDE DISH

Egg-based Persian frittata and is a great omelette alternative.

INGREDIENTS
Spinach, mushroom, caramelized onion, garlic, basil, rosemary, thyme, oregano, Parmesan cheese, goat cheese, sour cream, egg and seasonings.
HOW TO ENJOY
Perfect for breakfast or served at room temperature with a salad on the side for lunch or really any time at all.
Vacuum packaged for extended life.
Can be frozen but not recommended.
Free of added preservatives.